In the centre of the main house, is the Suizandina restaurant. Along with Chilean favourites, we proudly serve an international menu of Swiss specialities like Raclette, Cheese Fondue, Kopfli or Rosti, perfectly paired with our selection of excellent local wines. Our fridge is always stocked with ice-cold beers and our hot chocolate is legendary in the valley. From breakfast to lunch, dinner to dessert, we’d love to have you share a meal with us. For non-hotel guests, booking is essential.